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Friday Fish Fry at Blue Harbor Resort
January 18 @ 5:00 pm - 9:00 pm
Join us every Friday from January 18–April 19, 5–9 p.m., for a traditional and delicious Old-Fashioned Fish Fry starting at $15! The series features fresh, never frozen Perch, Walleye and Cod, made-from-scratch sides and specialty Old-Fashioneds.
The fish fries are located in the Peninsula Room at the end of South Pier Drive within Blue Harbor Resort and are open to the public.
For reservations, call 920-452-2900 ext. 798.
Accompanied by: Bread and Cracker Assortment, Cheeses, Relish Tray
Blue Harbor House Salad
Blue Harbor Signature Seafood Chowder – $3
All meals are accompanied by: Rye Bread, Tartar Sauce, Lemon Wedge, Cole Slaw, Butter
Beer Battered Day Boat Pacific Cod featuring New Glarus Spotted Cow – $18
Baked Day Boat Pacific Cod – $18
Fried Yellow Lake Perch lightly breaded and locally sourced – $19
Potato Crusted Walleye pan fried to golden brown – $19
Popcorn Shrimp served with traditional cocktail sauce – $15
Hand-cut French Fries
Chef’s Signature Potato Pancake
Loaded Baked Potato Add $1
Add a second potato option for only $3
Blue Harbor Bar Sundae $5
Specialty Old-Fashioneds prices vary
After Dinner Drinks prices vary
Automatic gratuity of 20% added to groups of 8 or more.